RESTAURANT

SAI KRUPA FAMILY RESTAURANT &BAR🍴

A multi cuisin /seafood experience

Goan Crisine consists of regional foods popular in Goa ,an Indian state located along India's west cost on the shore of the Arabian sea . Rice, seafood ,coconut,vegetables,meat,pork,local species🥗🍲 are some the main ingredients in Goa cousine . use of Kokum is another distinct feature . Goan food is consider incomplete without fish . Here is well known restaurant name Sai Krupa family  restaurant and Bar 

Behind Navtara Rest., Porvorim, Sangolda, Goa 403501

THIS ARE FOLLOWING TIMING AND DETAILS  ABOUT THE RESTAURANT 

OWNER ~ ANIL NAIK

CONTACT~

9284357929

~

Sunday	12am–11pm
Monday	Closed
Tuesday	12am–11pm
Wednesday	12am–11pm
Thursday	12am–11pm
Friday Saturday	12am–11pm 12am-11pm

mean while it close at 4pm and opens at 7 pm 

DECOR

Clean fresh lines open and airy and insect—free. Its a kind of space where you share tables if its gets too crowded ,but luckily today we had one to ourselves. The brown and off–white tone across the lower level was pleasing the eye. We were ready to order.

FOOD

As the name says ,its a family space. office goers in for a quick Thali

{that seemed the most popular dish at lunch}, younsters catching up over a quick meal, the multi cuisine restaurant seems to attract everyone. A chilled beer seemed to be the best accompaniment fresh oysters and mussels were the recommendation to start with so. In a thali we get Hooman, vegetables, rice ,teesrio,pickle, fried special fish, salad,Sol curry.more special items...

PLUS AND MINUS

The food is tasty;there is no Doubt about it! And the service—prompt and quick. The happy buzz of the regular folk (for Thali)

Therefore a word of caution~although absolutely fresh  and tasty. 😊

                          😋   DO VISIT😋